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Continue to ChatEffect of whey pH at drainage on physicochemical, biochemical, microbiological, and sensory properties of Mozzarella cheese made from buffalo milk during refrigerated storage - https://avesis.omu.edu.tr/yayin/ccca2154-a19c-4fac-b112-23b9f600adf0/effect-of-whey-ph-at-drainage-on-physicochemical-biochemical-microbiological-and-sensory-properties-of-mozzarella-cheese-made-from-buffalo-milk-during-refrigerated-storage